Description
spiral dough mixer 30l Double speed bread dough mixer horizontal dough mixer machine
Production Description
The DH‑30A Spiral Dough Mixer is engineered for consistent, high‑quality dough development in commercial kitchens, bakeries, and pizzerias. Featuring a 30 L bowl capacity and 12.5 kg maximum kneading capacity, it handles everything from light batters to heavy artisan doughs with ease.
High‑Quality Belt Construction: Durable belt‑driven transmission ensures smooth, reliable operation and reduced maintenance.
Double‑Active Mixing Tools: Precision‑engineered spiral tool and fixed bowl work in tandem to knead dough thoroughly and evenly.
Speed Selection: Choose between two mechanical speeds—240 RPM (high) and 110 RPM (low)—for maximum control over dough texture.
Safety & Hygiene: Heavy‑duty stainless‑steel safety cover protects operators and maintains sanitary conditions.
Customizable Options: Available in single‑ or dual‑speed panels, with body color choices to match your kitchen aesthetic.
Competitive Pricing & Build: Constructed from premium materials (220 V / 380 V power options), it delivers exceptional value and longevity.
Technical Specifications
Model: DH‑30A
Bowl Capacity: 30 L
Max Kneading Capacity: 12.5 kg
Mixing Speeds: 240 RPM / 110 RPM (alternate spec: 250 RPM / 125 RPM)
Power: 1.5 kW (high) / 0.85 kW (low)
Voltage: 220 V or 380 V
Dimensions: 725 × 432 × 886 mm
Weight: 106 kg
Ideal for professional kitchens seeking a spiral dough mixer that combines power, precision, and durability, the DH‑30A is your go‑to solution for consistent batch after batch of perfectly kneaded dough.
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