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Description

HS20 Spiral Mixer Product Description

The HS20 Spiral Mixer is engineered for bakeries, pizzerias, and commercial kitchens seeking a reliable, high‑performance dough‑mixing solution. With its high‑quality chain construction, this mixer delivers efficient power transmission for consistent, thorough mixing every time.

  • Capacity & Performance

    • Bowl Capacity: 21 L

    • Max Kneading Capacity: 8 kg

    • Mixing Speed: 185 RPM

    • Power: 0.75 kW

    • Voltage: 220 V

  • Double‑Active Spiral Action
    Both the stainless‑steel dough hook and bowl rotate synchronously, boosting mixing speed and ensuring an even, homogenous dough.

  • Built‑in Safety Features

    • Safety Cover & Switch: Prevents operation unless the cover is properly closed

    • Indicator Light & Switch Buttons: Simple single‑speed control with clear status display

  • Durability & Stability

    • Robust Base: Heavy‑duty construction minimizes vibration for quiet operation

    • Stainless‑Steel Bowl & Hook: Food‑grade, corrosion‑resistant materials for easy cleaning

  • Compact Footprint

    • Dimensions: 690 × 380 × 730 mm

    • Weight: 70 kg

Ideal for kneading bread, pizza, and specialty doughs, the HS20 Spiral Mixer combines safety, efficiency, and durability—making it the cornerstone of any commercial baking setup.

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Additional information

Weight70 kg
Dimensions69 × 38 × 73 cm
MODEL

HS20

BOWL SPEED(RPM)

15RPM

CAPACITY(L)

MAX KNEADING CAPACITY(KG)

8KG

POWER(kW)

0.75KW

MIXING SPEED(RPM)

185RPM

VOLTAGE(V)

220V

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